I purchased a container of Creme Brule sugar from a local store that has four different flavors-one including a buttered rum sugar. That is one I used for my recipe.Cream Together:
- 1 stick butter
- 1 stick of unsalted butter
- 1 Tablespoon of vanilla
- 1 1/2 cup of sugar
- 2-egg whites
Add:
- 1 teaspoon No-Sodium Baking Soda
- 1/2 teaspoon No-Sodium Baking Powder
- 2 3/4 cup of All-Purpose Flour
Instructions
By using a hand-mixer be sure to mix this stiff dough until creamy. Use a 1 inch scoop and place the ball on a lined cookie sheet with parchment paper. Flatten and sprinkle with a flavored sugar. Bake at 375 degrees for 12-15 minutes.
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